Moongdal Sweetcorn Pakodas

by - August 10, 2020

Moongdal Sweetcorn Pakodas


Hey Friends..
So Today's special recipe is Our favorite Moongdal Sweetcorn Pakodas..Must try this new tasty type of pakodas...
It is a monsoon special recipe...
I hope you like it..Must try it friends and don't forget to comment if you have any questions or suggestions...💖💖 

Ingredients:


Ingredients
Ingredients :-   
 सामग्री :-  
 Mung bean- 3                   मूंगदाल - 1कप  
 Onion - 1  प्याज़ - 1
 Rice flour - 1/2 cup चावल का आटा - 1/2 कप
 sweet corn- 2 tsp स्वीटकॉर्न - 1 कप
 carom seeds-1/2 tsp अजवाइन-1/2 चम्मच
 Baking soda-1/2 tsp बेकिंग सोडा - 1/2 चम्मच
 Green chilli -2 हरी मिर्च - 2
 salt as per taste नमक स्वादानुसार
 

Procedure :- 


Step 1
  • Soak the mung beans for 1 hr and grind it in mixer.Add green chilli paste,chopped onion,salt,soda,carom seeds,rice flour,gram flour,corianderin it.
  • मूंगदाल को 1 घण्टा भिगोकर रखें , और मिक्सी में पिसे स्वीटकॉर्न को दरदरा पिसे उसमे हरी मिर्च पीसकर डाले, प्याज़ काटकर, नमक ,सोडा, अजवाइन, बेसन, चावल का आटा, हरा धनिया डाले

Step 2
  • Mix it well ..
  • अच्छी तरह मिलाये
Step 3
  • Make pakodas and fry it immediately.
  • और तुरंत गरम् तेल में तले .

Moongdal Sweetcorn Pakodas final

   So your Easy tasty Moongdal Sweetcorn Pakodas are ready.....💗💗💗💗

Bonus tip:

  • You may add red chilli powder paste instead of green chilli .
  • If you have not time to soak the mung beans then you can directly grind the beans in mixer.
  • Gram flour is optional.
  • You can add sesame seeds.


          This recipe is very Simple .Moongdal Sweetcorn Pakodas.Most people love it in monsoon season.. .If you liked the recipe then do comment..It's easy and too much tasty 😋..Must try it.


Thank You..
The Isha's Kitchen.

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